DEVELOPMENT OF THE AGRICULTURAL EDUCATION SYSTEM     IN THE CONTEXT OF INNOVATIVE and TECHNOLOGICAL FOOD ECONOMY PROVISIONNING. TRAKIA JOURNAL OF SCIENCES, [S. l.], v. 22, n. 2, p. 3, 2024. DOI: 10.15547/tjs.2024.02.012. Disponível em: https://tjs.trakia-uni.bg/index.php/tjs/article/view/27.. Acesso em: 19 sep. 2024.