Vol. 22 No. 2 (2024): Series Social Sciences

View Vol. 22 No. 2 (2024): Series Social Sciences

Published: 2024-06-06

Original Contributions

21st CENTURY SKILLS IN THE FOREIGN LANGUAGE CLASSROOM: UNIVERSITY STUDENTS’ PERCEPTIONS

P. Valcheva (Author)

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RESEARCH ON THE INTEREST AND ATTITUDE TOWARDS THE LEARNING PROCESS AND RECOMMENDATIONS FOR ITS OPTIMIZATION OF PHYSICAL EDUCATION AND SPORT STUDENTS AT SOFIA UNIVERSITY „ST. KLIMENT OHRIDSKI”

G. Ignatov (Author)

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APPLICATION OF THE COMPETENCY APPROACH IN BUILDING A MODERN COMPETENCY PROFILE OF PROFESSIONAL ACCOUNTANTS IN BULGARIA

M. Pavlova, R. Petrova (Author)

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ECONOMIC EFFICIENCY OF FARMS WITH SHEEP OF THE AWASSI BREED IN BULGARIA

K. Stankov, S. Karakolev (Author)

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GLOBALISATION, DEGLOBALISATION AND THE NEED TO RETHINK THE NATIONAL LEGAL FRAMEWORK

R. Vasilev, Y. Georgiev, N. Vlaeva, N. Ivanova (Author)

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RISK IN CYBER ENVIRONMENT

J. Aleksovski, N. Pirovski, I. Georgieva (Author)

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MENTAL SKILLS AND BEHAVIORAL COPING STRATEGIES INELITE FOOTBALL REFEREES

Iv. Ivanov, G. Ignatov (Author)

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Reviews

PROFESSIONAL MIDWIFERY EDUCATION IN BULGARIA AT THE TURN OF XX CENTURY: A HISTORICAL PERSPECTIVE

P. Gospodinova, S. Dimitrova (Author)

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VALIDITY AND RELIABILITY OF A METHODOLOGICAL INSTRUMENT FOR MEASURING VERBAL-VISUAL COGNITIVE STYLES IN ADVERTISING

L. Spasova (Author)

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INFLUENCE OF GENDER AND AGE ON CONSUMER ATTITUDES TOWARDS ADVERTISING

L. Spasova (Author)

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MIGRATION FLOWS AS A FACTOR, AFFECTING FOOD SECURITY

Iv. Milanov (Author)

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Mini Review

DEVELOPMENT OF THE AGRICULTURAL EDUCATION SYSTEM IN THE CONTEXT OF INNOVATIVE and TECHNOLOGICAL FOOD ECONOMY PROVISIONNING

D. Petkov (Author)

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FOOD SECURITY AND ITS GLOBAL INSTITUTIONALIZATION

D. Petkov (Author)

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